Korean cold noodles, also known as naengmyeon, are a popular dish enjoyed throughout the year in Korea. Naengmyeon noodles are typically served cold and have a chewy texture that adds to the unique eating experience.
Naengmyeon is a specialty dish known for its refreshing and
cool flavors. It is often consumed during the hot summer months, but many
people enjoy it year-round. The dish consists of long, thin noodles made from ingredients
like buckwheat, sweet potato starch, or a combination of both. These
noodles are cooked and then served chilled.
There are two main types of naengmyeon: mul naengmyeon (물냉면)
and bibim naengmyeon (비빔냉면).
1. Mul Naengmyeon: Mul naengmyeon is served in an icy broth
made from beef or radish. The broth is often tangy and refreshing, flavored
with ingredients like vinegar, soy sauce, and mustard oil. It is commonly
garnished with sliced cucumber, Korean pear, and a boiled egg. Mul naengmyeon
is a popular choice for its cooling effect and savory taste.
2. Bibim Naengmyeon: Bibim naengmyeon is a spicy variation of
cold noodles. Instead of the chilled broth, it features a spicy sauce made from
gochujang (Korean red chili paste) and other seasonings [2]. The noodles are
mixed with the sauce along with various toppings such as sliced vegetables,
boiled egg, and sometimes sliced beef or pork. Bibim naengmyeon offers a
flavorful and spicy option for those who enjoy a bit of heat.
Naengmyeon can be found at Korean restaurants both in Korea
and internationally. In Singapore, there is a restaurant called Noodle Star K
that specializes in Korean noodles, including naengmyeon.
If you want to try making naengmyeon at home, there are
recipes available online, including a detailed one on Maangchi's website.
The recipe provides instructions for both making the noodles and preparing the
accompanying broth or sauce.
Korean cold noodles, or naengmyeon, are a delicious and refreshing dish enjoyed in Korean cuisine. Whether you prefer the cool broth-based mul naengmyeon or the spicy bibim naengmyeon, these cold noodles offer a unique and satisfying culinary experience.
How to make naengmyeon
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